Ingredients:
1 cup all purpose flour or 125 grams maida
¼ cup gram flour (besan) or 40 grams gram flour
½ teaspoon baking soda
1 teaspoon baking powder
2 tablespoon sooji (fine rava or cream of wheat) or 20 grams sooji
2 to 3 pinches nutmeg powder or grated nutmeg or ⅛ teaspoon nutmeg powder (jaiphal powder)
½ teaspoon cardamom powder
½ cup ghee (semi solid) or butter at room temperature, 80 grams
½ cup sugar, 100 to 110 grams sugar or ⅔ cup powdered sugar or icing sugar or add as per taste Continue reading…..
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